Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 203.0
Total Fat 6.2 g
Saturated Fat 2.9 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.4 g
Cholesterol 13.0 mg
Sodium 501.4 mg
Potassium 123.5 mg
Total Carbohydrate 33.7 g
Dietary Fiber 4.5 g
Sugars 5.6 g
Protein 4.2 g
Vitamin A 3.2 %
Vitamin B-12 0.2 %
Vitamin B-6 3.3 %
Vitamin C 4.0 %
Vitamin D 0.7 %
Vitamin E 0.8 %
Calcium 4.1 %
Copper 2.1 %
Folate 2.6 %
Iron 8.2 %
Magnesium 1.5 %
Manganese 2.5 %
Niacin 4.0 %
Pantothenic Acid 0.6 %
Phosphorus 2.4 %
Riboflavin 3.0 %
Selenium 1.9 %
Thiamin 2.1 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crockpot Turkey and Cornbread Stuffing

View the full Crockpot Turkey and Cornbread Stuffing Recipe & Instructions
Submitted by: MIMODOK
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crockpot Turkey and Cornbread Stuffing

113 calories of Pepperidge Farm Cornbread Stuffing Mix (dry mix), (1 oz)

39 calories of Butter, salted, (0.38 tbsp)

24 calories of Ocean Spray Reduced Sugar Craisins, (0.06 cup)

16 calories of Chicken stock, home-prepared, (0.19 cup)

7 calories of Onions, raw, (0.13 large)

2 calories of Celery, raw, (0.13 cup, diced)

0 calories of Garlic powder, (0.03 tsp)

0 calories of Pepper, black, (0.03 tsp)

0 calories of Rosemary, dried, (0.03 tsp)

0 calories of Thyme, ground, (0.03 tsp)

0 calories of Salt, (0.03 tsp)


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