Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 127.2
Total Fat 7.4 g
Saturated Fat 1.4 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 1.5 g
Cholesterol 108.6 mg
Sodium 122.9 mg
Potassium 133.7 mg
Total Carbohydrate 4.9 g
Dietary Fiber 2.4 g
Sugars 0.4 g
Protein 9.8 g
Vitamin A 10.9 %
Vitamin B-12 4.6 %
Vitamin B-6 5.0 %
Vitamin C 8.1 %
Vitamin D 0.0 %
Vitamin E 4.8 %
Calcium 3.7 %
Copper 5.0 %
Folate 13.2 %
Iron 5.8 %
Magnesium 7.6 %
Manganese 16.5 %
Niacin 1.3 %
Pantothenic Acid 5.7 %
Phosphorus 9.7 %
Riboflavin 10.2 %
Selenium 12.9 %
Thiamin 3.6 %
Zinc 4.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in a twist on traditional egg salad

View the full a twist on traditional egg salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of a twist on traditional egg salad

39 calories of Hard Boiled Egg, (0.50 large)

30 calories of Flaxseed, (0.50 tbsp)

26 calories of Egg white, large, (1.50 serving)

17 calories of Kraft Mayo Light Mayonnaise (Mayo), (0.50 tbsp)

5 calories of Alfalfa sprouts, (0.50 cup)

2 calories of Romaine Lettuce (salad), (0.25 cup, shredded)

2 calories of Yellow Mustard, (0.50 tsp or 1 packet)


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