Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 237.3
Total Fat 5.0 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 3.3 g
Cholesterol 0.0 mg
Sodium 318.0 mg
Potassium 57.4 mg
Total Carbohydrate 36.0 g
Dietary Fiber 7.9 g
Sugars 4.0 g
Protein 10.3 g
Vitamin A 52.2 %
Vitamin B-12 0.0 %
Vitamin B-6 0.9 %
Vitamin C 3.7 %
Vitamin D 0.0 %
Vitamin E 3.1 %
Calcium 5.8 %
Copper 0.3 %
Folate 1.4 %
Iron 10.2 %
Magnesium 0.6 %
Manganese 1.0 %
Niacin 2.7 %
Pantothenic Acid 0.4 %
Phosphorus 0.5 %
Riboflavin 2.5 %
Selenium 0.3 %
Thiamin 1.9 %
Zinc 0.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in White Bean and Pasta Soup

View the full White Bean and Pasta Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of White Bean and Pasta Soup

92 calories of Progresso Cannellini White Kidney Bean, (0.42 cup)

39 calories of Olive Oil, (0.33 tbsp)

33 calories of Pasta, De Cecco Farfalline (1/2 cup dry), (9.33 gram(s))

33 calories of Pasta, De Cecco Farfalline (1/2 cup dry), (9.33 gram(s))

9 calories of Carrot - raw, chopped, (0.17 cup)

6 calories of Tomato - 1 large, (0.17 serving)

5 calories of Onion - 1/2 c. raw, (0.17 serving)

5 calories of Onion - 1/2 c. raw, (0.17 serving)

5 calories of Onion - 1/2 c. raw, (0.17 serving)

5 calories of Onion - 1/2 c. raw, (0.17 serving)

3 calories of Celery, raw, (0.17 cup, diced)

2 calories of Green Onion - Raw, chopped, (0.04 cup)


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