Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 153.5
Total Fat 4.4 g
Saturated Fat 1.9 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.3 g
Cholesterol 31.8 mg
Sodium 135.4 mg
Potassium 133.8 mg
Total Carbohydrate 26.8 g
Dietary Fiber 1.9 g
Sugars 15.1 g
Protein 4.8 g
Vitamin A 0.3 %
Vitamin B-12 0.0 %
Vitamin B-6 6.1 %
Vitamin C 3.2 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 4.0 %
Copper 1.7 %
Folate 1.0 %
Iron 4.5 %
Magnesium 1.9 %
Manganese 2.4 %
Niacin 0.6 %
Pantothenic Acid 0.5 %
Phosphorus 1.8 %
Riboflavin 1.3 %
Selenium 0.5 %
Thiamin 0.6 %
Zinc 0.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Oat Greek Yogurt Muffins

View the full Banana Oat Greek Yogurt Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Oat Greek Yogurt Muffins

51 calories of Quaker Oats Old-Fashioned Rolled Oats, (0.17 cup)

47 calories of Nestle Semisweet Chocolate Chips, 1 tbsp, (0.67 serving)

19 calories of Banana, fresh, (0.21 small (6" to 6-7/8" long))

17 calories of Brown Sugar, (0.02 cup, packed)

11 calories of Egg whole - medium per egg, (0.17 serving)

10 calories of great value greek nonfat yogurt (plain) - 1 c., (0.08 serving)

0 calories of Baking Powder, (0.13 tsp)

0 calories of Baking Soda, (0.04 tsp)


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