Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 176.7
Total Fat 10.9 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 10.0 mg
Sodium 67.5 mg
Potassium 0.0 mg
Total Carbohydrate 10.7 g
Dietary Fiber 1.9 g
Sugars 5.5 g
Protein 8.2 g
Vitamin A 0.5 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 5.5 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 2.3 %
Copper 0.1 %
Folate 0.0 %
Iron 4.3 %
Magnesium 0.1 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Curried Stew - JSA

View the full Curried Stew - JSA Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Curried Stew - JSA

114 calories of Chaokoh coconut milk, (0.25 cup)

23 calories of Kirkland Hake Loin, (1.25 oz)

19 calories of Chopped Tomato's, (0.50 cup)

16 calories of onion raw (1cup chopped) 160gr, (40 gram(s))

6 calories of Ginger Root (raw, fresh), (0.25 oz)

0 calories of Water, tap, (0.13 cup (8 fl oz))


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