Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 37.1
Total Fat 1.5 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 7.5 mg
Sodium 165.5 mg
Potassium 78.0 mg
Total Carbohydrate 2.9 g
Dietary Fiber 0.2 g
Sugars 2.1 g
Protein 3.4 g
Vitamin A 1.2 %
Vitamin B-12 0.0 %
Vitamin B-6 0.9 %
Vitamin C 1.3 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 1.8 %
Copper 0.7 %
Folate 0.6 %
Iron 0.3 %
Magnesium 0.5 %
Manganese 1.2 %
Niacin 0.1 %
Pantothenic Acid 0.4 %
Phosphorus 0.5 %
Riboflavin 0.3 %
Selenium 0.2 %
Thiamin 0.4 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in tzatziki

View the full tzatziki Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of tzatziki

18 calories of Stonyfield organic greek yogurt plain, (1 oz)

15 calories of sour cream (crystal), (0.25 serving)

2 calories of Cucumber (peeled), (0.13 cup, pared, chopped)

2 calories of Lemon, fresh squeezed, juice of one whole lemon, (0.13 serving)

1 calories of Garlic, (0.25 clove)

0 calories of Fresh chopped mint leaves, 2 tablespoons, (0.19 serving)

0 calories of Morton Table Salt, (0.06 tsp)


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