Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 270.1
Total Fat 17.0 g
Saturated Fat 7.2 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.3 g
Cholesterol 89.7 mg
Sodium 461.5 mg
Potassium 22.3 mg
Total Carbohydrate 7.2 g
Dietary Fiber 0.7 g
Sugars 0.9 g
Protein 22.0 g
Vitamin A 1.6 %
Vitamin B-12 1.3 %
Vitamin B-6 0.8 %
Vitamin C 0.5 %
Vitamin D 2.2 %
Vitamin E 0.2 %
Calcium 1.4 %
Copper 0.2 %
Folate 1.1 %
Iron 3.3 %
Magnesium 0.3 %
Manganese 1.4 %
Niacin 1.5 %
Pantothenic Acid 0.1 %
Phosphorus 1.9 %
Riboflavin 3.2 %
Selenium 0.9 %
Thiamin 2.8 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Meatloaf - Low Carb

View the full Meatloaf - Low Carb Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Meatloaf - Low Carb

200 calories of Kirkland Organic Ground Beef(112g) 4 oz, (3.33 oz)

23 calories of Nature's Own Honey 7 Grain Whole Wheat Bread, (0.33 serving)

20 calories of Kraft grated parmesean cheese, (2 tsp)

12 calories of Egg, fresh, whole, raw, (0.17 large)

7 calories of Ketchup-Low Sugar, (1.33 tbsp)

4 calories of Red Onion Raw (1/4 cup, 40g or 1.4oz), (0.06 cup)

3 calories of Whole Milk / Vitamin D, (0.02 cup)

1 calories of Yellow Mustard, (0.33 tsp or 1 packet)

1 calories of Parsley, dried, (0.17 tbsp)

0 calories of Stevia in the Raw, (0.50 serving)


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