Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 256.9
Total Fat 3.0 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.4 g
Cholesterol 33.6 mg
Sodium 427.4 mg
Potassium 14.8 mg
Total Carbohydrate 44.0 g
Dietary Fiber 2.5 g
Sugars 3.0 g
Protein 10.6 g
Vitamin A 6.9 %
Vitamin B-12 1.2 %
Vitamin B-6 0.3 %
Vitamin C 6.1 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 8.8 %
Copper 0.1 %
Folate 0.1 %
Iron 15.4 %
Magnesium 0.6 %
Manganese 0.1 %
Niacin 0.1 %
Pantothenic Acid 0.3 %
Phosphorus 3.7 %
Riboflavin 1.0 %
Selenium 1.7 %
Thiamin 0.1 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pasta Mexicana

View the full Pasta Mexicana Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pasta Mexicana

220 calories of Pappardelle Egg Pasta (trader joe's), (2 oz)

21 calories of Parmesan Cheese, shredded, (1 tbsp)

16 calories of La Victoria Salsa Suprema, Medium, (4 tbsp)

0 calories of Coriander/Cilantro, (0.12 cup)


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