Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 149.5
Total Fat 3.8 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.3 g
Cholesterol 6.3 mg
Sodium 1,540.8 mg
Potassium 302.9 mg
Total Carbohydrate 18.7 g
Dietary Fiber 5.7 g
Sugars 2.9 g
Protein 10.6 g
Vitamin A 127.0 %
Vitamin B-12 10.6 %
Vitamin B-6 4.4 %
Vitamin C 26.3 %
Vitamin D 0.0 %
Vitamin E 1.7 %
Calcium 7.4 %
Copper 5.9 %
Folate 2.2 %
Iron 17.5 %
Magnesium 4.2 %
Manganese 12.4 %
Niacin 15.2 %
Pantothenic Acid 4.6 %
Phosphorus 3.3 %
Riboflavin 7.5 %
Selenium 5.2 %
Thiamin 10.2 %
Zinc 8.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegan Italian Wedding Soup

View the full Vegan Italian Wedding Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegan Italian Wedding Soup

53 calories of Veggie Patch Tuscan Meatless Meatballs, (0.38 serving)

35 calories of Goya Cannellini Beans (15.5 oz can/ 1/2 cup serv/ 3.5 serv per can), (0.44 serving)

16 calories of Extra Virgin Olive Oil, (0.13 tbsp)

12 calories of Swanson Chicken Broth 99% Fat Free, (1.25 cup)

10 calories of White Wine, (0.50 fl oz)

9 calories of Kale, (0.25 cup, chopped)

8 calories of sweet yellow onion, raw (1 medium onion), (0.13 serving)

7 calories of Carrots, raw, (0.13 cup, chopped)

0 calories of Pepper, black, (0.03 tsp)

0 calories of Progresso Bread Crumbs - Italian Style, (0 cup)


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