Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 218.2 | Total Fat | 1.8 g |
---|---|
Saturated Fat | 0.2 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 1.2 g |
Cholesterol | 0.0 mg |
Sodium | 5.3 mg |
Potassium | 23.3 mg |
Total Carbohydrate | 37.8 g |
Dietary Fiber | 15.0 g |
Sugars | 2.9 g |
Protein | 11.6 g |
Vitamin A | 5.7 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 0.0 % |
Vitamin C | 29.2 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 10.4 % |
Copper | 0.9 % |
Folate | 0.0 % |
Iron | 24.7 % |
Magnesium | 0.8 % |
Manganese | 0.5 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.0 % |
Riboflavin | 0.0 % |
Selenium | 0.0 % |
Thiamin | 0.0 % |
Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Cuban Black Bean Soup
View the full Cuban Black Bean Soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Cuban Black Bean Soup
195 calories of Vegetable - Bean - Black Turtle Beans - Dried Winn Dixie - grams, (56.75 gram)
16 calories of Extra Virgin Olive Oil, (0.13 tbsp)
6 calories of 1 med yellow onion, (0.13 serving)
2 calories of bell pepper, red, sweet, raw, (9.25 gram(s))
1 calories of Cider Vinegar, (0.25 tbsp)
0 calories of Water, tap, (1 cup (8 fl oz))
Calories per serving of Cuban Black Bean Soup
195 calories of Vegetable - Bean - Black Turtle Beans - Dried Winn Dixie - grams, (56.75 gram)
16 calories of Extra Virgin Olive Oil, (0.13 tbsp)
6 calories of 1 med yellow onion, (0.13 serving)
2 calories of bell pepper, red, sweet, raw, (9.25 gram(s))
1 calories of Cider Vinegar, (0.25 tbsp)
0 calories of Water, tap, (1 cup (8 fl oz))
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- for tracking purposes