Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 398.8
Total Fat 22.9 g
Saturated Fat 12.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 62.3 mg
Sodium 1,098.0 mg
Potassium 199.0 mg
Total Carbohydrate 6.6 g
Dietary Fiber 1.5 g
Sugars 3.9 g
Protein 25.8 g
Vitamin A 14.4 %
Vitamin B-12 0.0 %
Vitamin B-6 3.0 %
Vitamin C 11.3 %
Vitamin D 0.0 %
Vitamin E 1.0 %
Calcium 22.0 %
Copper 1.5 %
Folate 5.0 %
Iron 3.0 %
Magnesium 2.0 %
Manganese 4.5 %
Niacin 0.6 %
Pantothenic Acid 0.9 %
Phosphorus 1.5 %
Riboflavin 1.8 %
Selenium 0.3 %
Thiamin 2.0 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tossed Salad

View the full Tossed Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tossed Salad

160 calories of Coop Gold Bacon Ranch Dressing, (2 tbsp)

80 calories of Kraft Cracker Barrel Part Skim Mozzarella Cheese, (30 gram)

58 calories of Compliments Roast Beef, (30 gram)

50 calories of Green Olives (5 olives), (2 serving)

33 calories of Compliments Oven Roasted Turkey Breast, (30 gram(s))

7 calories of Iceberg Lettuce (salad), (50 grams)

5 calories of Fresh Tomato, (30 gram(s))

3 calories of Celery, raw, (20 grams)

3 calories of Bell Pepper Red, fresh, (10 gram)


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