Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 129.3
Total Fat 8.9 g
Saturated Fat 4.4 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.4 g
Cholesterol 52.4 mg
Sodium 262.1 mg
Potassium 131.6 mg
Total Carbohydrate 5.6 g
Dietary Fiber 1.0 g
Sugars 2.1 g
Protein 9.1 g
Vitamin A 12.8 %
Vitamin B-12 1.3 %
Vitamin B-6 2.0 %
Vitamin C 17.1 %
Vitamin D 1.7 %
Vitamin E 1.3 %
Calcium 20.9 %
Copper 0.3 %
Folate 4.5 %
Iron 2.4 %
Magnesium 0.6 %
Manganese 1.9 %
Niacin 0.3 %
Pantothenic Acid 0.4 %
Phosphorus 2.6 %
Riboflavin 3.5 %
Selenium 0.4 %
Thiamin 0.7 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten Free Broccoli Crust Pizza

View the full Gluten Free Broccoli Crust Pizza Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten Free Broccoli Crust Pizza

69 calories of Sargento Chef Blends 6 Cheese Italian, (21.33 gram(s))

23 calories of nice (walgreens) mexican shredded cheese, (0.07 cup)

14 calories of Francesco Rinaldi Three Cheese Hearty Pasta Sauce, (0.08 cup)

12 calories of 1 large egg (per the egg board) 50g, (0.17 serving)

6 calories of Good Grains Whole Flax Seed (2tbsp 14g), (1.17 gram(s))

4 calories of Broccoli, frozen, (15 grams)

1 calories of Veggetables - Mushrooms, frozen (Iris), (3.83 gram)


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