Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 250.3
Total Fat 6.1 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.5 g
Cholesterol 0.0 mg
Sodium 747.3 mg
Potassium 6.0 mg
Total Carbohydrate 41.1 g
Dietary Fiber 7.0 g
Sugars 7.4 g
Protein 9.1 g
Vitamin A 8.4 %
Vitamin B-12 0.0 %
Vitamin B-6 0.9 %
Vitamin C 13.3 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 7.3 %
Copper 0.2 %
Folate 0.0 %
Iron 20.0 %
Magnesium 0.1 %
Manganese 1.3 %
Niacin 0.1 %
Pantothenic Acid 0.1 %
Phosphorus 17.5 %
Riboflavin 37.6 %
Selenium 0.3 %
Thiamin 0.2 %
Zinc 0.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Black Beans and Quinoa

View the full Black Beans and Quinoa Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Black Beans and Quinoa

131 calories of Ancent Harvest's Quinoa, Traditional, Organic (1/4 cup dry / 46 grams), (0.19 cup)

55 calories of Black Beans - canned - Kroger, (0.25 cup)

30 calories of Extra Virgin Olive Oil, (0.25 tbsp)

15 calories of sweet yellow onion, raw (1 medium onion), (0.25 serving)

13 calories of Tomato - Canned Tomatoes - Alymer diced, (0.25 cup)

7 calories of Vegetable Broth, (0.44 cup)

2 calories of Garlic, (0.50 clove)


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