Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 114.4
Total Fat 0.3 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 1,028.9 mg
Potassium 701.6 mg
Total Carbohydrate 26.2 g
Dietary Fiber 3.9 g
Sugars 6.5 g
Protein 4.3 g
Vitamin A 57.9 %
Vitamin B-12 0.1 %
Vitamin B-6 13.2 %
Vitamin C 154.8 %
Vitamin D 3.3 %
Vitamin E 5.1 %
Calcium 3.7 %
Copper 8.4 %
Folate 19.5 %
Iron 7.2 %
Magnesium 8.0 %
Manganese 10.8 %
Niacin 11.8 %
Pantothenic Acid 4.8 %
Phosphorus 9.0 %
Riboflavin 9.9 %
Selenium 4.0 %
Thiamin 10.7 %
Zinc 4.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Marinated Grilled Veggies

View the full Marinated Grilled Veggies Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Marinated Grilled Veggies

50 calories of Red Potato, Skin On (1), (0.50 serving)

30 calories of Kraft Zesty Fat Free Italian Dressing, (4 tbsp)

8 calories of Asparagus, fresh, (0.25 cup)

7 calories of Carrots, raw, (0.13 cup, strips or slices)

5 calories of Summer squash, (0.13 cup slices)

4 calories of Mushrooms, fresh, (0.25 cup, pieces or slices)

3 calories of Broccoli, fresh, (0.13 cup, chopped)

3 calories of Yellow Peppers (bell peppers), (0.06 pepper, large (3-3/4" long, 3" dia))

3 calories of Sweet Bell Pepper, Orange (1 large), (0.06 serving)

3 calories of Peppers, sweet, red, fresh, (0.06 large (2-1/4 per lb, approx 3-3/4" long, 3" dia))


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