Marinated Grilled Veggies
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 114.4
- Total Fat: 0.3 g
- Cholesterol: 0.0 mg
- Sodium: 1,028.9 mg
- Total Carbs: 26.2 g
- Dietary Fiber: 3.9 g
- Protein: 4.3 g
View full nutritional breakdown of Marinated Grilled Veggies calories by ingredient
Number of Servings: 4
Ingredients
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2 Red Potato, sliced
1 cup Asparagus, sliced
1/4 Red Bell Pepper, sliced
1/4 Yellow Bell Peppers, sliced
1/4 Orange Bell Pepper, sliced
1/2 cup Broccoli, cut
1/2 cup Summer squash, sliced
1/2 cup Carrots, sliced
1 cup Mushrooms, sliced
1 cup Kraft Fat Free Zesty Italian Salad Dressing
Directions
Marinate all vegetables in Italian dressing for at least 30 minutes (I like to marinate mine overnight). Place veggies into a foil packet and place on grill for about 20-30 minutes.
Number of Servings: 4
Recipe submitted by SparkPeople user ASHLYNNE12.
Number of Servings: 4
Recipe submitted by SparkPeople user ASHLYNNE12.
Member Ratings For This Recipe
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SHERRIESTEELE