Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 105.5
Total Fat 6.1 g
Saturated Fat 4.4 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.6 g
Cholesterol 67.5 mg
Sodium 20.4 mg
Potassium 64.0 mg
Total Carbohydrate 10.5 g
Dietary Fiber 1.8 g
Sugars 6.7 g
Protein 2.6 g
Vitamin A 2.2 %
Vitamin B-12 3.5 %
Vitamin B-6 4.4 %
Vitamin C 1.7 %
Vitamin D 1.4 %
Vitamin E 0.9 %
Calcium 1.1 %
Copper 1.4 %
Folate 2.4 %
Iron 1.8 %
Magnesium 1.3 %
Manganese 1.3 %
Niacin 0.3 %
Pantothenic Acid 2.6 %
Phosphorus 3.2 %
Riboflavin 5.3 %
Selenium 7.5 %
Thiamin 1.1 %
Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Coconut Flour Banana Bread

View the full Coconut Flour Banana Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Coconut Flour Banana Bread

39 calories of Coconut Oil - Nutiva Organic Extra-Virgin Coconut Oil, (0.30 tbsp)

23 calories of Eggs - Jumbo Grade A Eggs - California Ranch Fresh - 1 Egg = 1 Serving (63g), (0.25 serving)

19 calories of Honey, (0.30 tbsp)

15 calories of Bob's Red Mill Coconut Flour, (0.50 tbsp)

9 calories of Banana, fresh, (0.09 medium (7" to 7-7/8" long))


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