Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 194.0
Total Fat 3.8 g
Saturated Fat 1.1 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 1.3 g
Cholesterol 108.0 mg
Sodium 929.5 mg
Potassium 364.0 mg
Total Carbohydrate 12.7 g
Dietary Fiber 2.6 g
Sugars 1.2 g
Protein 27.3 g
Vitamin A 50.8 %
Vitamin B-12 0.0 %
Vitamin B-6 2.4 %
Vitamin C 8.7 %
Vitamin D 0.0 %
Vitamin E 0.7 %
Calcium 7.3 %
Copper 2.4 %
Folate 3.6 %
Iron 2.6 %
Magnesium 3.0 %
Manganese 6.1 %
Niacin 3.1 %
Pantothenic Acid 0.8 %
Phosphorus 3.0 %
Riboflavin 2.5 %
Selenium 0.3 %
Thiamin 4.1 %
Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cream of Mushroom Chicken & Vegetables

View the full Cream of Mushroom Chicken & Vegetables Recipe & Instructions
Submitted by: CHICKANO

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cream of Mushroom Chicken & Vegetables

120 calories of Blue Menu Low Fat Chicken Breast, (1 serving)

42 calories of Low Fat Cream of Mushroom Soup, (0.30 cup)

32 calories of Mixed Vegetables, frozen, (50 grams)


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