Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 80.3
Total Fat 5.3 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 3.1 g
Cholesterol 0.0 mg
Sodium 70.6 mg
Potassium 96.6 mg
Total Carbohydrate 7.4 g
Dietary Fiber 1.3 g
Sugars 3.2 g
Protein 1.2 g
Vitamin A 16.0 %
Vitamin B-12 0.0 %
Vitamin B-6 5.4 %
Vitamin C 24.6 %
Vitamin D 0.0 %
Vitamin E 2.0 %
Calcium 4.0 %
Copper 3.8 %
Folate 1.5 %
Iron 1.9 %
Magnesium 3.3 %
Manganese 1.5 %
Niacin 3.3 %
Pantothenic Acid 1.2 %
Phosphorus 2.8 %
Riboflavin 1.1 %
Selenium 0.1 %
Thiamin 3.1 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gazpacho (no bread)

View the full Gazpacho (no bread) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gazpacho (no bread)

30 calories of Extra Virgin Olive Oil, (0.25 tbsp)

20 calories of Raw Tomato (Medium, whole), (0.75 serving)

16 calories of Palm Oil, (0.13 tbsp)

7 calories of Bell pepper, Orange, large, (0.13 serving)

3 calories of Onion, sweet, raw, (0.38 oz)

2 calories of Cucumber (with peel), (0.06 cucumber (8-1/4"))

1 calories of Fire Cider, (0.13 tbsp)

1 calories of Lime Juice, (0.13 fl oz)

1 calories of Garlic, (0.13 tsp)

0 calories of Serrano Peppers, (0.13 pepper)

0 calories of MORTON Sea Salt, Fine Salt, (0.03 tsp)


No nutrition or calorie comments found.