Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,087.8
Total Fat 20.7 g
Saturated Fat 4.1 g
Polyunsaturated Fat 2.2 g
Monounsaturated Fat 10.3 g
Cholesterol 56.0 mg
Sodium 524.9 mg
Potassium 394.2 mg
Total Carbohydrate 181.0 g
Dietary Fiber 10.7 g
Sugars 7.4 g
Protein 54.0 g
Vitamin A 5.8 %
Vitamin B-12 0.0 %
Vitamin B-6 8.6 %
Vitamin C 18.0 %
Vitamin D 0.0 %
Vitamin E 6.1 %
Calcium 2.9 %
Copper 7.5 %
Folate 125.6 %
Iron 49.6 %
Magnesium 5.5 %
Manganese 9.8 %
Niacin 64.6 %
Pantothenic Acid 3.4 %
Phosphorus 4.8 %
Riboflavin 64.1 %
Selenium 0.9 %
Thiamin 143.6 %
Zinc 2.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Melya's talpia pasta

View the full Melya's talpia pasta Recipe & Instructions
TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Melya's talpia pasta

800 calories of Spaghetti - Barilla Spaghetti, (8 oz)

120 calories of Extra Virgin Olive Oil, (1 tbsp)

108 calories of Fish - Talapia, (1 serving)

30 calories of Onions, raw, (0.50 cup, chopped)

26 calories of Tomato Sauce, (0.33 cup)

3 calories of Green Olives, (2.40 grams)

0 calories of Water, tap, (2.60 fl oz)


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