Melya's talpia pasta
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 1,087.8
- Total Fat: 20.7 g
- Cholesterol: 56.0 mg
- Sodium: 524.9 mg
- Total Carbs: 181.0 g
- Dietary Fiber: 10.7 g
- Protein: 54.0 g
View full nutritional breakdown of Melya's talpia pasta calories by ingredient
Introduction
Talpia spaghetti Talpia spaghettiNumber of Servings: 1
Ingredients
-
1 serving Fish - Talapia
0.5 cup, chopped Onions, raw
1 tbsp Extra Virgin Olive Oil
.33 cup Tomato Sauce
2.6 fl oz Water, tap
8 oz Spaghetti - Barilla Spaghetti
2.4 grams Green Olives
Directions
Cube and sauté talpia and onions in olive oil. Dilute 1/3 cup water with 1/3 cup tomato sauce bring to boil at last minutes of sauting talpia. Can add 10 olives to mixture optional. Cook spaghetti in different pan while making talpia mixture.
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user TAMELYA.
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user TAMELYA.