Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 196.4
Total Fat 12.2 g
Saturated Fat 4.8 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 5.2 g
Cholesterol 42.6 mg
Sodium 175.9 mg
Potassium 222.1 mg
Total Carbohydrate 9.3 g
Dietary Fiber 0.9 g
Sugars 1.3 g
Protein 11.6 g
Vitamin A 7.7 %
Vitamin B-12 22.2 %
Vitamin B-6 11.3 %
Vitamin C 6.1 %
Vitamin D 0.0 %
Vitamin E 1.6 %
Calcium 3.4 %
Copper 4.7 %
Folate 7.3 %
Iron 10.4 %
Magnesium 5.2 %
Manganese 10.7 %
Niacin 15.6 %
Pantothenic Acid 3.0 %
Phosphorus 10.2 %
Riboflavin 9.4 %
Selenium 15.9 %
Thiamin 7.9 %
Zinc 15.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Meatloaf

View the full Meatloaf Recipe & Instructions
TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Meatloaf

150 calories of Ground beef, lean, (2 oz)

28 calories of Bread crumbs, dry, grated, seasoned, (0.06 cup)

14 calories of Leeks, (0.25 leek)

3 calories of Onions, raw, (0.13 small)

1 calories of Garlic, (0.25 cloves)


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