Meatloaf
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 196.4
- Total Fat: 12.2 g
- Cholesterol: 42.6 mg
- Sodium: 175.9 mg
- Total Carbs: 9.3 g
- Dietary Fiber: 0.9 g
- Protein: 11.6 g
View full nutritional breakdown of Meatloaf calories by ingredient
Introduction
Meatloaf with Leeks Meatloaf with LeeksNumber of Servings: 8
Ingredients
-
1 lb. lean ground beef
1 small onion
2 cloves garlic
2 leeks, chopped and cleaned
1/2 c bread crumbs
Directions
chop garlic and onion up finely. Combine all ingredients in a bowl and mix until all blended. Put into a greased 8x8 pan and bake at 350 until bubbly and cooked through-about 30-45 minutes. Cut into 8 pieces and serve.
Number of Servings: 8
Recipe submitted by SparkPeople user KFREEBURG.
Number of Servings: 8
Recipe submitted by SparkPeople user KFREEBURG.