Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 419.0 |
---|---|
Total Fat | 10.2 g |
Saturated Fat | 1.1 g |
Polyunsaturated Fat | 1.2 g |
Monounsaturated Fat | 5.1 g |
Cholesterol | 66.7 mg |
Sodium | 864.7 mg |
Potassium | 1,089.0 mg |
Total Carbohydrate | 31.9 g |
Dietary Fiber | 4.1 g |
Sugars | 8.4 g |
Protein | 33.1 g |
Vitamin A | 102.2 % |
---|---|
Vitamin B-12 | 0.0 % |
Vitamin B-6 | 22.6 % |
Vitamin C | 39.4 % |
Vitamin D | 0.0 % |
Vitamin E | 3.1 % |
Calcium | 8.2 % |
Copper | 15.0 % |
Folate | 11.1 % |
Iron | 30.3 % |
Magnesium | 14.5 % |
Manganese | 43.1 % |
Niacin | 15.5 % |
Pantothenic Acid | 4.2 % |
Phosphorus | 14.3 % |
Riboflavin | 14.3 % |
Selenium | 5.3 % |
Thiamin | 12.5 % |
Zinc | 6.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Sanna Bee's Leftover Steak Stew (Gluten Free and Low Fat)
View the full Sanna Bee's Leftover Steak Stew (Gluten Free and Low Fat) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Sanna Bee's Leftover Steak Stew (Gluten Free and Low Fat)
150 calories of London Broil, (2.67 oz)
67 calories of Red Wine, (2.67 fl oz)
60 calories of Extra Virgin Olive Oil, (0.50 tbsp)
53 calories of Red Potato, (75.67 grams)
21 calories of Beef stock, home-prepared, (0.67 cup)
17 calories of Gluten-free flour (Gluten-Free Gourmet) Chick pea, sorghum, corn starch, tapioca, (0.04 cup)
17 calories of Carrots, raw, (0.67 medium)
12 calories of Onion, sweet, raw, (1.33 oz)
6 calories of Tomato Paste, (0.03 cup)
5 calories of Garlic, (1.17 clove)
4 calories of Sugar in the Raw (Turbinado Sugar), (0.25 tsp)
3 calories of Celery, raw, (0.50 stalk, medium (7-1/2" - 8" long))
3 calories of Turmeric, ground, (0.33 tsp)
1 calories of Thyme, ground, (0.25 tsp)
0 calories of Bay Leaf, (0.17 tsp, crumbled)
0 calories of Pepper, red or cayenne, (0.04 tsp)
0 calories of Basil, (0.08 tbsp)
0 calories of Salt, (0.17 tsp)
Calories per serving of Sanna Bee's Leftover Steak Stew (Gluten Free and Low Fat)
150 calories of London Broil, (2.67 oz)
67 calories of Red Wine, (2.67 fl oz)
60 calories of Extra Virgin Olive Oil, (0.50 tbsp)
53 calories of Red Potato, (75.67 grams)
21 calories of Beef stock, home-prepared, (0.67 cup)
17 calories of Gluten-free flour (Gluten-Free Gourmet) Chick pea, sorghum, corn starch, tapioca, (0.04 cup)
17 calories of Carrots, raw, (0.67 medium)
12 calories of Onion, sweet, raw, (1.33 oz)
6 calories of Tomato Paste, (0.03 cup)
5 calories of Garlic, (1.17 clove)
4 calories of Sugar in the Raw (Turbinado Sugar), (0.25 tsp)
3 calories of Celery, raw, (0.50 stalk, medium (7-1/2" - 8" long))
3 calories of Turmeric, ground, (0.33 tsp)
1 calories of Thyme, ground, (0.25 tsp)
0 calories of Bay Leaf, (0.17 tsp, crumbled)
0 calories of Pepper, red or cayenne, (0.04 tsp)
0 calories of Basil, (0.08 tbsp)
0 calories of Salt, (0.17 tsp)
No nutrition or calorie comments found.
Calories in Similar Recipes
- LoFat and Delicious!
- I found this recipe on allrecipes.com and it's amazing!! It sounds like a strange combo, but it is the...
- My family loves Shredded Beef, soft tacos, hard tacos, enchiladas, in taco salad or just over rice. ...
- A nice flavorful slow cooker meal that is enjoyed by my family.
- This meal is so easy to prepare and tastes delicious! I've loved it since I was a little girl.
- Use to marinate your meat for at least 24 hours!