Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 62.7
Total Fat 3.8 g
Saturated Fat 3.3 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.3 g
Cholesterol 21.5 mg
Sodium 22.2 mg
Potassium 108.4 mg
Total Carbohydrate 3.5 g
Dietary Fiber 0.7 g
Sugars 1.6 g
Protein 4.1 g
Vitamin A 13.8 %
Vitamin B-12 2.9 %
Vitamin B-6 3.5 %
Vitamin C 104.0 %
Vitamin D 9.7 %
Vitamin E 0.8 %
Calcium 1.3 %
Copper 5.9 %
Folate 1.1 %
Iron 3.6 %
Magnesium 2.0 %
Manganese 2.9 %
Niacin 6.3 %
Pantothenic Acid 4.0 %
Phosphorus 5.2 %
Riboflavin 6.0 %
Selenium 11.0 %
Thiamin 1.9 %
Zinc 2.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sauteed Shrimp with Mushrooms and Peppers


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sauteed Shrimp with Mushrooms and Peppers

30 calories of Simply Nature Coconut Oil, (3.50 gram)

15 calories of Shrimp, raw, (0.50 oz)

10 calories of Mini Sweet Bell Peppers (3 peppers to a svg), (0.38 serving)

5 calories of Mushrooms, fresh, (1.25 medium)

3 calories of Garlic, (0.75 cloves)

0 calories of Cilantro, raw, (0.50 tbsp)


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