Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
Calories | 122.1 | Total Fat | 11.0 g |
---|---|
Saturated Fat | 1.7 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.1 g |
Cholesterol | 12.4 mg |
Sodium | 47.4 mg |
Potassium | 4.6 mg |
Total Carbohydrate | 8.6 g |
Dietary Fiber | 1.1 g |
Sugars | 1.6 g |
Protein | 4.2 g |
Vitamin A | 0.4 % | Vitamin B-12 | 0.5 % |
---|---|
Vitamin B-6 | 0.3 % |
Vitamin C | 28.8 % |
Vitamin D | 0.7 % |
Vitamin E | 5.3 % |
Calcium | 1.2 % |
Copper | 0.0 % |
Folate | 0.4 % |
Iron | 2.4 % |
Magnesium | 0.0 % |
Manganese | 0.0 % |
Niacin | 10.7 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.7 % |
Riboflavin | 1.7 % |
Selenium | 0.0 % |
Thiamin | 0.0 % |
Zinc | 0.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Gluten Free 3 Ingredient Peanut Butter Cookies
View the full Gluten Free 3 Ingredient Peanut Butter Cookies Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Gluten Free 3 Ingredient Peanut Butter Cookies
102 calories of JIF - Creamy Peanut Butter: Natural, (1.07 tbsp)
16 calories of Coconut Sugar, (1.07 tbsp)
5 calories of Egg, fresh, whole, raw, (0.07 large)
Calories per serving of Gluten Free 3 Ingredient Peanut Butter Cookies
102 calories of JIF - Creamy Peanut Butter: Natural, (1.07 tbsp)
16 calories of Coconut Sugar, (1.07 tbsp)
5 calories of Egg, fresh, whole, raw, (0.07 large)
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