Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 195.2
Total Fat 14.3 g
Saturated Fat 6.4 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 2.0 g
Cholesterol 80.7 mg
Sodium 136.8 mg
Potassium 243.4 mg
Total Carbohydrate 6.1 g
Dietary Fiber 2.1 g
Sugars 0.1 g
Protein 11.7 g
Vitamin A 10.8 %
Vitamin B-12 2.4 %
Vitamin B-6 6.2 %
Vitamin C 43.5 %
Vitamin D 4.2 %
Vitamin E 1.0 %
Calcium 15.2 %
Copper 1.4 %
Folate 10.7 %
Iron 3.8 %
Magnesium 3.5 %
Manganese 7.3 %
Niacin 1.3 %
Pantothenic Acid 1.6 %
Phosphorus 5.6 %
Riboflavin 5.3 %
Selenium 1.4 %
Thiamin 3.3 %
Zinc 2.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Scalloped Cabbage

View the full Scalloped Cabbage Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Scalloped Cabbage

57 calories of Cheddar Cheese, Kroger shredded Sharp Cheddar, (0.13 cup)

45 calories of Pork Rinds(Pork Skins)(1/2 oz), (0.56 serving)

25 calories of Heavy Whipping Cream, (0.03 cup, fluid (yields 2 cups whipped))

19 calories of Cabbage, fresh, (0.06 head, large (about 7" dia))

18 calories of Egg, fresh, whole, raw, (0.25 large)

13 calories of Butter, salted, (0.13 tbsp)

13 calories of Heavy Whipping Cream, (0.25 tbsp)

5 calories of Onions, raw, (0.13 medium (2-1/2" dia))

1 calories of Garlic powder, (0.13 tsp)


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