Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 116.2
Total Fat 3.8 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.3 g
Cholesterol 3.1 mg
Sodium 85.0 mg
Potassium 120.9 mg
Total Carbohydrate 18.1 g
Dietary Fiber 4.9 g
Sugars 1.2 g
Protein 3.3 g
Vitamin A 111.9 %
Vitamin B-12 0.0 %
Vitamin B-6 4.9 %
Vitamin C 25.1 %
Vitamin D 0.2 %
Vitamin E 0.6 %
Calcium 6.7 %
Copper 2.8 %
Folate 3.7 %
Iron 11.4 %
Magnesium 1.9 %
Manganese 7.9 %
Niacin 1.4 %
Pantothenic Acid 1.9 %
Phosphorus 1.5 %
Riboflavin 3.0 %
Selenium 0.7 %
Thiamin 2.1 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Leftover quinoa cabbage rolls

View the full Leftover quinoa cabbage rolls Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Leftover quinoa cabbage rolls

32 calories of 365 Organic Quinoa, (0.05 cup)

28 calories of Chia Seeds Nature's Earthly Choice, (0.53 tbsp)

28 calories of Sweet potato, (0.20 cup, cubes)

10 calories of Butter, salted, (0.10 tbsp)

10 calories of Ingredients - Ragu - No Sugar Added Tomato & Basil Sauce (1/2 cup), (0.20 serving)

6 calories of Cabbage, fresh, (1 leaf, medium)

2 calories of Curry powder, (0.10 tbsp)


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