Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 157.7
Total Fat 11.2 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 9.8 mg
Sodium 12.9 mg
Potassium 97.1 mg
Total Carbohydrate 11.7 g
Dietary Fiber 1.3 g
Sugars 1.4 g
Protein 1.8 g
Vitamin A 0.5 %
Vitamin B-12 0.0 %
Vitamin B-6 2.3 %
Vitamin C 0.1 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 1.5 %
Copper 0.8 %
Folate 0.3 %
Iron 3.2 %
Magnesium 1.8 %
Manganese 15.2 %
Niacin 1.9 %
Pantothenic Acid 0.9 %
Phosphorus 2.0 %
Riboflavin 0.3 %
Selenium 0.1 %
Thiamin 1.7 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten-free snaps

View the full Gluten-free snaps Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten-free snaps

96 calories of No Name 100% pure Conola Oil, (2.40 tsp)

29 calories of quinoa flour, (0.06 cup)

23 calories of Rice flour, brown, (0.04 cup)

8 calories of Crosby's Cooking Molasses, (0.15 tbsp)

4 calories of Fram Fresh Raw Eggs, (2.65 gram(s))

1 calories of Ginger, ground, (0.10 tsp)

0 calories of Cloves, ground, (0.03 tsp)

0 calories of Allspice, (0.03 tsp)

0 calories of Stevla In The Raw, (2.40 tsp)

0 calories of Arm & Hammer Baking Soda, (0.03 gram(s))

0 calories of No Name Cinnamon, (0.15 serving)

0 calories of ground mace, (0.03 tsp)


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