Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 249.1
Total Fat 14.3 g
Saturated Fat 1.7 g
Polyunsaturated Fat 4.2 g
Monounsaturated Fat 7.3 g
Cholesterol 0.0 mg
Sodium 148.7 mg
Potassium 253.8 mg
Total Carbohydrate 25.8 g
Dietary Fiber 7.1 g
Sugars 1.4 g
Protein 7.3 g
Vitamin A 123.5 %
Vitamin B-12 0.0 %
Vitamin B-6 3.5 %
Vitamin C 70.8 %
Vitamin D 0.0 %
Vitamin E 1.3 %
Calcium 7.4 %
Copper 6.1 %
Folate 3.3 %
Iron 12.4 %
Magnesium 3.5 %
Manganese 13.5 %
Niacin 1.6 %
Pantothenic Acid 0.9 %
Phosphorus 3.2 %
Riboflavin 1.5 %
Selenium 0.7 %
Thiamin 2.5 %
Zinc 1.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lentil-Bulgur Salad with Parsley, Walnuts and Tuscan Kale


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lentil-Bulgur Salad with Parsley, Walnuts and Tuscan Kale

80 calories of Oil, Olive, Extra Virgin, TJ's, (0.67 tbsp)

57 calories of Bob's Red Mill Whole Grain Red Bulgur (47g, 0.25 cup), (15.67 gram(s))

47 calories of Walnuts, (0.06 cup, chopped)

42 calories of French Green Lentils - Yankee Traders, (0.08 cup)

11 calories of Kale, Lacinato, (0.33 cup)

6 calories of Carrots, raw, (0.25 medium)

4 calories of Parsley, Italian, (0.17 cup)

2 calories of Lemon, fresh squeezed, juice of one whole lemon, (0.17 serving)

2 calories of Scallions, raw, (0.42 medium (4-1/8" long))

1 calories of Garlic, (0.25 clove)

0 calories of Pepper, black, (0.08 dash)

0 calories of Water, tap, (0.17 cup (8 fl oz))

0 calories of Salt, Lite, Morton's, (0.02 tsp)

0 calories of Salt, Lite, Morton's, (0.08 tsp)

0 calories of Boiling water, (0.08 cup)

0 calories of Lemon Zest, (0.08 serving)


No nutrition or calorie comments found.