Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 507.4 | Total Fat | 14.7 g |
---|---|
Saturated Fat | 3.3 g |
Polyunsaturated Fat | 4.6 g |
Monounsaturated Fat | 5.5 g |
Cholesterol | 159.1 mg |
Sodium | 149.4 mg |
Potassium | 322.6 mg |
Total Carbohydrate | 50.5 g |
Dietary Fiber | 3.9 g |
Sugars | 2.4 g |
Protein | 36.7 g |
Vitamin A | 18.3 % | Vitamin B-12 | 9.0 % |
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Vitamin B-6 | 30.3 % |
Vitamin C | 10.9 % |
Vitamin D | 2.7 % |
Vitamin E | 5.4 % |
Calcium | 4.2 % |
Copper | 4.6 % |
Folate | 7.9 % |
Iron | 10.3 % |
Magnesium | 9.5 % |
Manganese | 7.2 % |
Niacin | 64.1 % |
Pantothenic Acid | 12.1 % |
Phosphorus | 28.4 % |
Riboflavin | 16.0 % |
Selenium | 41.6 % |
Thiamin | 11.5 % |
Zinc | 9.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chicken Fried Rice
View the full Chicken Fried Rice Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chicken Fried Rice
205 calories of Waitrose Jasmine Hom Mali Rice, (175 gram(s))
154 calories of Chicken Breast, no skin, fried, (82.50 grams)
60 calories of Sesame Oil, (0.50 tbsp)
45 calories of Scrambled Egg, (0.50 large)
28 calories of Peas, frozen, (0.25 cup)
15 calories of Knorr Chicken Stock Pot, (125 gram)
Calories per serving of Chicken Fried Rice
205 calories of Waitrose Jasmine Hom Mali Rice, (175 gram(s))
154 calories of Chicken Breast, no skin, fried, (82.50 grams)
60 calories of Sesame Oil, (0.50 tbsp)
45 calories of Scrambled Egg, (0.50 large)
28 calories of Peas, frozen, (0.25 cup)
15 calories of Knorr Chicken Stock Pot, (125 gram)