Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
| Calories | 222.4 | Total Fat | 7.3 g |
|---|---|
| Saturated Fat | 2.5 g |
| Polyunsaturated Fat | 2.0 g |
| Monounsaturated Fat | 1.7 g |
| Cholesterol | 88.1 mg |
| Sodium | 163.1 mg |
| Potassium | 80.0 mg |
| Total Carbohydrate | 29.2 g |
| Dietary Fiber | 0.0 g |
| Sugars | 3.2 g |
| Protein | 10.3 g |
| Vitamin A | 6.4 % | Vitamin B-12 | 5.9 % |
|---|---|
| Vitamin B-6 | 2.4 % |
| Vitamin C | 0.0 % |
| Vitamin D | 8.6 % |
| Vitamin E | 0.1 % |
| Calcium | 10.4 % |
| Copper | 0.2 % |
| Folate | 3.1 % |
| Iron | 1.8 % |
| Magnesium | 0.9 % |
| Manganese | 0.1 % |
| Niacin | 0.2 % |
| Pantothenic Acid | 1.2 % |
| Phosphorus | 7.5 % |
| Riboflavin | 7.9 % |
| Selenium | 1.5 % |
| Thiamin | 0.5 % |
| Zinc | 2.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Makkaroni Auflauf
View the full Makkaroni Auflauf Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Makkaroni Auflauf
133 calories of Pasta Divella, (37.50 gram)
32 calories of Egg, fresh, whole, raw, (0.50 medium)
25 calories of Margarine, soft, (0.75 tsp)
19 calories of Kraft 100% Grated Parmesan & Romano Cheese, (1.88 tsp)
13 calories of Milk, 1%, (31.25 mL)
Calories per serving of Makkaroni Auflauf
133 calories of Pasta Divella, (37.50 gram)
32 calories of Egg, fresh, whole, raw, (0.50 medium)
25 calories of Margarine, soft, (0.75 tsp)
19 calories of Kraft 100% Grated Parmesan & Romano Cheese, (1.88 tsp)
13 calories of Milk, 1%, (31.25 mL)