Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 328.1
Total Fat 12.4 g
Saturated Fat 6.0 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 2.9 g
Cholesterol 79.6 mg
Sodium 1,056.3 mg
Potassium 349.5 mg
Total Carbohydrate 34.6 g
Dietary Fiber 4.5 g
Sugars 1.9 g
Protein 19.7 g
Vitamin A 11.2 %
Vitamin B-12 5.6 %
Vitamin B-6 15.9 %
Vitamin C 8.1 %
Vitamin D 1.3 %
Vitamin E 2.7 %
Calcium 7.6 %
Copper 5.5 %
Folate 7.2 %
Iron 19.0 %
Magnesium 6.8 %
Manganese 8.7 %
Niacin 24.3 %
Pantothenic Acid 10.7 %
Phosphorus 15.2 %
Riboflavin 10.9 %
Selenium 18.9 %
Thiamin 5.9 %
Zinc 10.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crockpot Chicken and Stuffing

View the full Crockpot Chicken and Stuffing Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crockpot Chicken and Stuffing

151 calories of Pepperidge Farm Herb Seasoned Stuffing, (5.33 oz)

82 calories of Chicken Thigh, (1 thigh, bone and skin removed)

65 calories of Butter, salted, (0.04 cup)

10 calories of Onions, raw, (0.17 cup, chopped)

5 calories of Celery, raw, (0.50 stalk, large (11"-12" long))

5 calories of Mushrooms, canned, (0.08 cup)

3 calories of Swanson Chicken Broth 99% Fat Free, (0.33 cup)

1 calories of Parsley, dried, (0.33 tbsp)

1 calories of Paprika, (0.17 tsp)

1 calories of Pepper, black, (0.17 tsp)

0 calories of Sage, ground, (0.17 tsp)


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