Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
| Calories | 121.8 | Total Fat | 3.9 g |
|---|---|
| Saturated Fat | 2.2 g |
| Polyunsaturated Fat | 0.2 g |
| Monounsaturated Fat | 0.5 g |
| Cholesterol | 45.6 mg |
| Sodium | 361.5 mg |
| Potassium | 22.9 mg |
| Total Carbohydrate | 10.9 g |
| Dietary Fiber | 0.0 g |
| Sugars | 1.7 g |
| Protein | 6.1 g |
| Vitamin A | 1.6 % | Vitamin B-12 | 2.1 % |
|---|---|
| Vitamin B-6 | 1.0 % |
| Vitamin C | 0.0 % |
| Vitamin D | 2.3 % |
| Vitamin E | 0.0 % |
| Calcium | 3.1 % |
| Copper | 0.1 % |
| Folate | 1.4 % |
| Iron | 3.9 % |
| Magnesium | 0.2 % |
| Manganese | 0.0 % |
| Niacin | 0.0 % |
| Pantothenic Acid | 0.1 % |
| Phosphorus | 4.7 % |
| Riboflavin | 2.7 % |
| Selenium | 1.2 % |
| Thiamin | 0.1 % |
| Zinc | 1.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Sausage, egg and cheese biscuit cups
View the full Sausage, egg and cheese biscuit cups Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Sausage, egg and cheese biscuit cups
50 calories of biscuits, buttermilk canned - 2 biscuits, (0.50 serving)
46 calories of Ground Pork Sausage, Lean cooked, drained, (0.40 oz)
14 calories of Egg, fresh, whole, raw, (0.20 large)
10 calories of Cheddar or Colby Cheese, Low Fat, (0.05 cup, shredded)
1 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.01 cup)
Calories per serving of Sausage, egg and cheese biscuit cups
50 calories of biscuits, buttermilk canned - 2 biscuits, (0.50 serving)
46 calories of Ground Pork Sausage, Lean cooked, drained, (0.40 oz)
14 calories of Egg, fresh, whole, raw, (0.20 large)
10 calories of Cheddar or Colby Cheese, Low Fat, (0.05 cup, shredded)
1 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.01 cup)