Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 352.3
Total Fat 7.0 g
Saturated Fat 3.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 1.1 g
Cholesterol 41.5 mg
Sodium 1,774.2 mg
Potassium 338.8 mg
Total Carbohydrate 55.4 g
Dietary Fiber 4.9 g
Sugars 9.7 g
Protein 17.2 g
Vitamin A 206.5 %
Vitamin B-12 1.2 %
Vitamin B-6 3.5 %
Vitamin C 46.2 %
Vitamin D 0.0 %
Vitamin E 1.1 %
Calcium 15.0 %
Copper 1.4 %
Folate 4.5 %
Iron 5.7 %
Magnesium 4.3 %
Manganese 4.2 %
Niacin 1.0 %
Pantothenic Acid 3.5 %
Phosphorus 10.5 %
Riboflavin 9.6 %
Selenium 2.0 %
Thiamin 2.6 %
Zinc 2.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Gnocchi and Veggie Soup

View the full Chicken Gnocchi and Veggie Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Gnocchi and Veggie Soup

134 calories of De Cecco Potato Gnocchi, (0.56 cup)

76 calories of Chicken, Perdue Chicken breasts, (0.63 serving)

64 calories of Milk, canned, evaporated, (0.13 can (13 oz))

43 calories of Campbell's Cream of Chicken Soup (98% fat free), (0.31 cup)

23 calories of Del Monte Sliced Carrot, (0.66 serving)

5 calories of Onions, raw, (0.09 large)

4 calories of Campbell's low sodium chicken broth, (0.31 cup)

2 calories of Celery, raw, (0.13 cup, diced)

1 calories of Clove of Garlic, (0.25 serving)

1 calories of Spinach, fresh, (0.13 cup)

0 calories of Italian Herb Seasoning - McCormick, (0.38 tsp)


No nutrition or calorie comments found.