Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 441.4
Total Fat 19.9 g
Saturated Fat 9.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 1.0 g
Cholesterol 23.7 mg
Sodium 204.9 mg
Potassium 39.6 mg
Total Carbohydrate 63.6 g
Dietary Fiber 2.9 g
Sugars 37.3 g
Protein 5.7 g
Vitamin A 2.4 %
Vitamin B-12 0.1 %
Vitamin B-6 0.2 %
Vitamin C 1.1 %
Vitamin D 0.7 %
Vitamin E 0.4 %
Calcium 1.3 %
Copper 1.6 %
Folate 1.3 %
Iron 2.0 %
Magnesium 0.9 %
Manganese 4.2 %
Niacin 0.8 %
Pantothenic Acid 0.2 %
Phosphorus 0.7 %
Riboflavin 0.9 %
Selenium 1.6 %
Thiamin 1.5 %
Zinc 0.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Classic Two Crust Apple Pie

View the full Classic Two Crust Apple Pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Classic Two Crust Apple Pie

264 calories of Tenderflake Pie Crust (whole crust), (0.33 serving)

99 calories of Granulated Sugar, (0.13 cup)

34 calories of Butter, salted, (0.33 tbsp)

33 calories of Brown Sugar, (0.04 cup, packed)

9 calories of Flour, white, (0.02 cup)

1 calories of Lemon juice, (0.17 tbsp)

0 calories of Cinnamon, ground, (0.08 tsp)

0 calories of Nutmeg, ground, (0.04 tsp)

0 calories of Apple peeled, (1 cup)


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