Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,088.5
Total Fat 39.9 g
Saturated Fat 20.9 g
Polyunsaturated Fat 3.8 g
Monounsaturated Fat 11.5 g
Cholesterol 630.0 mg
Sodium 2,777.0 mg
Potassium 677.3 mg
Total Carbohydrate 140.0 g
Dietary Fiber 6.0 g
Sugars 6.3 g
Protein 41.9 g
Vitamin A 36.8 %
Vitamin B-12 24.8 %
Vitamin B-6 12.0 %
Vitamin C 0.4 %
Vitamin D 46.5 %
Vitamin E 2.2 %
Calcium 21.2 %
Copper 0.5 %
Folate 18.2 %
Iron 48.3 %
Magnesium 0.5 %
Manganese 0.3 %
Niacin 48.0 %
Pantothenic Acid 0.4 %
Phosphorus 30.6 %
Riboflavin 66.6 %
Selenium 0.4 %
Thiamin 60.0 %
Zinc 12.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Palachenk

View the full Palachenk Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Palachenk

600 calories of Flour - Gold medal all purpose flour, (1.50 cup)

216 calories of Egg, fresh, whole, raw, (3 large)

204 calories of Butter, salted, (2 tbsp)

69 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.50 cup)

0 calories of Salt, (1 tsp)

0 calories of Water, tap, (0.50 cup (8 fl oz))


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