Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 94.3
Total Fat 1.7 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.7 g
Cholesterol 30.1 mg
Sodium 296.5 mg
Potassium 109.8 mg
Total Carbohydrate 16.0 g
Dietary Fiber 2.1 g
Sugars 5.0 g
Protein 4.5 g
Vitamin A 2.1 %
Vitamin B-12 0.0 %
Vitamin B-6 3.2 %
Vitamin C 5.4 %
Vitamin D 1.6 %
Vitamin E 1.0 %
Calcium 6.8 %
Copper 1.1 %
Folate 0.7 %
Iron 4.2 %
Magnesium 1.0 %
Manganese 3.3 %
Niacin 0.6 %
Pantothenic Acid 0.4 %
Phosphorus 3.6 %
Riboflavin 3.2 %
Selenium 0.3 %
Thiamin 0.9 %
Zinc 0.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Blueberry Blender Pancakes

View the full Blueberry Blender Pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Blueberry Blender Pancakes

51 calories of Quaker Oats Old-Fashioned Rolled Oats, (0.17 cup)

11 calories of Blueberries, fresh, (0.13 cup)

10 calories of Eggland's Best Eggs, (0.17 serving)

8 calories of Banana, fresh, (0.08 medium (7" to 7-7/8" long))

8 calories of Dannon Light & Fit Nonfat Vanilla Yogurt, 6 oz., (0.10 serving)

6 calories of Fair Life Non Fat milk, (0.08 serving)

0 calories of Baking Powder, (0.17 tsp)

0 calories of Baking Soda, (0.08 tsp)

0 calories of Coarse Kosher Salt, Morton, (0.04 tsp)


No nutrition or calorie comments found.