Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 266.2 | Total Fat | 7.9 g |
---|---|
Saturated Fat | 2.0 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 37.5 mg |
Sodium | 767.2 mg |
Potassium | 34.7 mg |
Total Carbohydrate | 26.4 g |
Dietary Fiber | 4.9 g |
Sugars | 5.2 g |
Protein | 21.0 g |
Vitamin A | 152.5 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 0.0 % |
Vitamin C | 17.9 % |
Vitamin D | 0.0 % |
Vitamin E | 2.0 % |
Calcium | 4.8 % |
Copper | 0.0 % |
Folate | 0.0 % |
Iron | 8.3 % |
Magnesium | 0.0 % |
Manganese | 0.0 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.0 % |
Riboflavin | 0.0 % |
Selenium | 0.0 % |
Thiamin | 0.0 % |
Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Pumpkin chicken enchiladas
View the full Pumpkin chicken enchiladas Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Pumpkin chicken enchiladas
90 calories of Cheese, Dairy-Free, Daiya, Mozzerella Style, (1 serving)
76 calories of Chicken: Grilled Chicken Breast Strips, 3 oz/serving, (0.63 serving)
62 calories of Corn Tortilla - 6" Great Value - 2 Tortillas, (0.69 serving)
20 calories of Pumpkin-Libby's 100% Pure Pumpkin (1/2 cup), (0.50 serving)
19 calories of Pacific Natural Foods Organic Diced Tomatoes, 1/2 cup, (0.63 serving)
Calories per serving of Pumpkin chicken enchiladas
90 calories of Cheese, Dairy-Free, Daiya, Mozzerella Style, (1 serving)
76 calories of Chicken: Grilled Chicken Breast Strips, 3 oz/serving, (0.63 serving)
62 calories of Corn Tortilla - 6" Great Value - 2 Tortillas, (0.69 serving)
20 calories of Pumpkin-Libby's 100% Pure Pumpkin (1/2 cup), (0.50 serving)
19 calories of Pacific Natural Foods Organic Diced Tomatoes, 1/2 cup, (0.63 serving)