Pumpkin chicken enchiladas

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 266.2
  • Total Fat: 7.9 g
  • Cholesterol: 37.5 mg
  • Sodium: 767.2 mg
  • Total Carbs: 26.4 g
  • Dietary Fiber: 4.9 g
  • Protein: 21.0 g

View full nutritional breakdown of Pumpkin chicken enchiladas calories by ingredient


Introduction

Dairy free gluten free Dairy free gluten free
Number of Servings: 8

Ingredients

    5.55 serving Corn Tortilla - 6" Great Value - 2 Tortillas
    5 serving Pacific Natural Foods Organic Diced Tomatoes, 1/2 cup
    5 serving Chicken: Grilled Chicken Breast Strips, 3 oz/serving
    8 serving Cheese, Dairy-Free, Daiya, Mozzerella Style
    4 serving Pumpkin-Libby's 100% Pure Pumpkin (1/2 cup)

Directions

Later

Serving Size: 1 square

Number of Servings: 8

Recipe submitted by SparkPeople user RFRANKS6.