Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 186.5
Total Fat 8.2 g
Saturated Fat 3.6 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 2.1 g
Cholesterol 45.7 mg
Sodium 636.6 mg
Potassium 463.7 mg
Total Carbohydrate 12.9 g
Dietary Fiber 3.2 g
Sugars 6.9 g
Protein 16.1 g
Vitamin A 10.0 %
Vitamin B-12 2.2 %
Vitamin B-6 8.8 %
Vitamin C 16.5 %
Vitamin D 1.7 %
Vitamin E 8.0 %
Calcium 4.1 %
Copper 9.3 %
Folate 3.6 %
Iron 14.5 %
Magnesium 6.9 %
Manganese 8.5 %
Niacin 9.7 %
Pantothenic Acid 4.4 %
Phosphorus 22.1 %
Riboflavin 7.7 %
Selenium 7.8 %
Thiamin 8.1 %
Zinc 2.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade spaghetti sauce

View the full Homemade spaghetti sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade spaghetti sauce

95 calories of Beef, 90% Lean Ground Beef from Sirloin, (2 oz)

37 calories of Italian Sausage, pork, (0.13 link, 4/lb)

20 calories of Tomato Sauce, (0.25 cup)

13 calories of Tomato Paste, (0.06 cup)

13 calories of Del Monte Diced Tomatoes, No Salt Added, (0.25 cup)

8 calories of Onions, raw, (0.13 cup, chopped)

2 calories of Mushrooms, fresh, (0.13 cup, pieces or slices)

1 calories of Garlic, (0.13 clove)

0 calories of Basil, (0.25 tbsp)


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