Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 544.5
Total Fat 35.8 g
Saturated Fat 8.2 g
Polyunsaturated Fat 8.1 g
Monounsaturated Fat 8.7 g
Cholesterol 581.5 mg
Sodium 897.5 mg
Potassium 657.3 mg
Total Carbohydrate 36.9 g
Dietary Fiber 7.1 g
Sugars 2.1 g
Protein 22.0 g
Vitamin A 35.0 %
Vitamin B-12 21.5 %
Vitamin B-6 9.4 %
Vitamin C 0.0 %
Vitamin D 13.3 %
Vitamin E 7.8 %
Calcium 10.7 %
Copper 3.8 %
Folate 18.1 %
Iron 18.1 %
Magnesium 1.9 %
Manganese 2.0 %
Niacin 0.2 %
Pantothenic Acid 17.2 %
Phosphorus 22.5 %
Riboflavin 24.4 %
Selenium 49.2 %
Thiamin 6.1 %
Zinc 8.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Eggs Florentine

View the full Eggs Florentine Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Eggs Florentine

160 calories of English Muffin, Multigrain British Style: (1s=1muffin/76g) Trader Joe's, (1 serving)

110 calories of Egg Yolk, (2 large)

100 calories of Country Crock, Shedd's Spread Country Crock Regular, Original (Soft), 1 Tbsp , (2 serving)

74 calories of Poached Egg, (1 large)

68 calories of Spinach, sauteed, (0.50 cup)

10 calories of Organic Valley Organic Half & Half, (0.50 tbsp)

3 calories of Lemon, fresh squeezed, juice of one whole lemon, (0.25 serving)


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