Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 64.6
Total Fat 1.1 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 251.5 mg
Potassium 32.3 mg
Total Carbohydrate 7.1 g
Dietary Fiber 1.0 g
Sugars 1.8 g
Protein 7.1 g
Vitamin A 3.3 %
Vitamin B-12 0.0 %
Vitamin B-6 1.2 %
Vitamin C 2.8 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 2.5 %
Copper 0.8 %
Folate 1.2 %
Iron 5.5 %
Magnesium 0.8 %
Manganese 5.1 %
Niacin 0.5 %
Pantothenic Acid 0.2 %
Phosphorus 0.7 %
Riboflavin 0.6 %
Selenium 0.4 %
Thiamin 0.4 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegan Asian Meatballs

View the full Vegan Asian Meatballs Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegan Asian Meatballs

48 calories of Pacific Foods Korean BBQ Seitan, (1.20 oz)

6 calories of Bread Crumbs, Panko (Japanese style), Kikkoman-1/2 cup, 30g, (1.50 gram(s))

3 calories of Bob's Red Mill Whole Ground Flaxseed Meal, 2 Tbsp., (0.05 serving)

2 calories of Scallions, raw, (0.40 medium (4-1/8" long))

2 calories of Sriracha Hot Sauce (Rooster sauce), (0.30 tsp)

1 calories of Garlic, (0.30 clove)

1 calories of Soy Sauce, (0.10 tbsp)

1 calories of Pepper, white, (0.10 tsp)

1 calories of Ginger, ground, (0.10 tsp)

1 calories of Pepper, red or cayenne, (0.10 tsp)

0 calories of Cilantro, raw, (2 grams)

0 calories of Basil, (0.20 tbsp)


No nutrition or calorie comments found.