Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 41.7
Total Fat 1.6 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.6 g
Cholesterol 0.0 mg
Sodium 291.7 mg
Potassium 219.2 mg
Total Carbohydrate 6.8 g
Dietary Fiber 1.5 g
Sugars 5.0 g
Protein 0.6 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 2.6 %
Vitamin C 35.3 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 2.7 %
Copper 5.6 %
Folate 6.7 %
Iron 2.2 %
Magnesium 3.9 %
Manganese 2.3 %
Niacin 1.0 %
Pantothenic Acid 1.4 %
Phosphorus 2.3 %
Riboflavin 1.2 %
Selenium 1.1 %
Thiamin 1.3 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shredded Mu (Korean White Radish) 1 serving = 1/2 c.


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shredded Mu (Korean White Radish) 1 serving = 1/2 c.

17 calories of Radishes, oriental, (95.50 grams)

12 calories of Sesame Oil, (0.10 tbsp)

10 calories of Granulated Sugar, (0.60 tsp)

1 calories of Korean Beef Soup Stock (dashida) 1 TBSP=11 g, (0.50 gram(s))

1 calories of Garlic, (0.20 clove)

1 calories of Heinz White Wine Vinegar, (0.60 tsp)

0 calories of salt, regular, (0.10 tsp)


No nutrition or calorie comments found.