Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 395.8
Total Fat 16.2 g
Saturated Fat 6.9 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 3.5 g
Cholesterol 79.4 mg
Sodium 455.4 mg
Potassium 298.9 mg
Total Carbohydrate 35.8 g
Dietary Fiber 5.0 g
Sugars 0.7 g
Protein 28.3 g
Vitamin A 30.9 %
Vitamin B-12 10.8 %
Vitamin B-6 10.3 %
Vitamin C 3.2 %
Vitamin D 7.6 %
Vitamin E 0.8 %
Calcium 26.1 %
Copper 7.0 %
Folate 4.6 %
Iron 12.6 %
Magnesium 8.3 %
Manganese 1.5 %
Niacin 9.9 %
Pantothenic Acid 9.9 %
Phosphorus 26.0 %
Riboflavin 28.4 %
Selenium 13.1 %
Thiamin 6.3 %
Zinc 8.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Quinoa chicken salad

View the full Quinoa chicken salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Quinoa chicken salad

170 calories of Bob's Red Mill Organic Whole Grain Quinoa (1/4 C dry = 1/2 C), (0.50 cup)

99 calories of Feta Cheese, (0.25 cup, crumbled)

79 calories of Baked Chicken Breast, skinless (1 breast), (0.50 serving)

28 calories of Hass Avocado Fresh (1/2 of Avocado), (0.25 serving)

9 calories of Mushrooms, fresh, (4 small)

7 calories of Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips, (0.50 serving)


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