Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 256.3 | Total Fat | 22.9 g |
---|---|
Saturated Fat | 2.7 g |
Polyunsaturated Fat | 1.0 g |
Monounsaturated Fat | 5.7 g |
Cholesterol | 93.0 mg |
Sodium | 193.2 mg |
Potassium | 36.1 mg |
Total Carbohydrate | 6.8 g |
Dietary Fiber | 3.0 g |
Sugars | 1.2 g |
Protein | 9.2 g |
Vitamin A | 3.0 % | Vitamin B-12 | 4.0 % |
---|---|
Vitamin B-6 | 2.0 % |
Vitamin C | 0.0 % |
Vitamin D | 5.0 % |
Vitamin E | 39.0 % |
Calcium | 7.0 % |
Copper | 0.1 % |
Folate | 3.0 % |
Iron | 8.1 % |
Magnesium | 20.1 % |
Manganese | 0.1 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 5.0 % |
Riboflavin | 5.1 % |
Selenium | 0.0 % |
Thiamin | 0.0 % |
Zinc | 2.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Carob Almond flour pancakes
View the full Carob Almond flour pancakes Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Carob Almond flour pancakes
160 calories of Bob's Red Mill Almond Flour - per 1/4 Cup, (1 serving)
57 calories of Olive Oil, (0.03 cup)
36 calories of Egg, fresh, whole, raw, (0.50 large)
3 calories of Vanilla Extract, (0.25 tsp)
0 calories of Water, tap, (0.06 cup (8 fl oz))
0 calories of Baking Soda, (0.13 tsp)
0 calories of Splenda, (0.75 tsp)
Calories per serving of Carob Almond flour pancakes
160 calories of Bob's Red Mill Almond Flour - per 1/4 Cup, (1 serving)
57 calories of Olive Oil, (0.03 cup)
36 calories of Egg, fresh, whole, raw, (0.50 large)
3 calories of Vanilla Extract, (0.25 tsp)
0 calories of Water, tap, (0.06 cup (8 fl oz))
0 calories of Baking Soda, (0.13 tsp)
0 calories of Splenda, (0.75 tsp)
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