Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 60.9
Total Fat 0.5 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 6.8 mg
Sodium 266.9 mg
Potassium 34.7 mg
Total Carbohydrate 6.3 g
Dietary Fiber 0.2 g
Sugars 2.6 g
Protein 8.3 g
Vitamin A 14.1 %
Vitamin B-12 0.5 %
Vitamin B-6 0.0 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 20.6 %
Copper 0.1 %
Folate 0.4 %
Iron 1.2 %
Magnesium 0.2 %
Manganese 0.1 %
Niacin 0.1 %
Pantothenic Acid 2.8 %
Phosphorus 1.3 %
Riboflavin 1.9 %
Selenium 3.7 %
Thiamin 0.8 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Individual Cheesecakes

View the full Individual Cheesecakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Individual Cheesecakes

40 calories of Philadelphia Fat Free Cream Cheese, (1.33 oz)

19 calories of Sunny Select Honey Grahams Low Fat, (0.17 serving)

5 calories of Egg substitute, liquid (Egg Beaters), (0.04 cup)

0 calories of Vanilla extract, imitation, alcohol, (0.04 tsp)

0 calories of Splenda, (2 tsp)


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