Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 80.7
Total Fat 7.5 g
Saturated Fat 3.7 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.5 g
Cholesterol 15.8 mg
Sodium 26.7 mg
Potassium 135.1 mg
Total Carbohydrate 3.1 g
Dietary Fiber 0.8 g
Sugars 0.3 g
Protein 0.6 g
Vitamin A 14.5 %
Vitamin B-12 0.1 %
Vitamin B-6 3.0 %
Vitamin C 21.2 %
Vitamin D 0.4 %
Vitamin E 2.8 %
Calcium 0.7 %
Copper 2.0 %
Folate 2.4 %
Iron 1.9 %
Magnesium 1.7 %
Manganese 3.2 %
Niacin 1.8 %
Pantothenic Acid 1.4 %
Phosphorus 1.5 %
Riboflavin 1.8 %
Selenium 0.4 %
Thiamin 2.2 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Ranchero-ish Sauce (LCHF; 2 net carbs/quarter cup)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Ranchero-ish Sauce (LCHF; 2 net carbs/quarter cup)

25 calories of Cream, Land O Lakes Heavy Whipping Cream, (0.50 tbsp)

23 calories of Olive Oil, (0.19 tbsp)

19 calories of Butter, salted, (0.19 tbsp)

10 calories of Red Ripe Tomatoes, (0.75 plum tomato)

1 calories of Bell peppers (Green, Red, Yellow, Orange), (0.03 cup)

1 calories of Onions, raw, (0.06 slice, large (1/4" thick))

1 calories of Celery, raw, (0.13 stalk, medium (7-1/2" - 8" long))

1 calories of Paprika, (0.13 tsp)

0 calories of Onion powder, (0.06 tsp)

0 calories of Garlic, (0.06 clove)

0 calories of *McCormick ground cumin, (0.03 tbsp)

0 calories of Oregano leaves, dried, (0.13 tsp)


No nutrition or calorie comments found.