Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 103.4
Total Fat 2.1 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 0.4 mg
Potassium 91.9 mg
Total Carbohydrate 17.9 g
Dietary Fiber 3.2 g
Sugars 3.1 g
Protein 3.3 g
Vitamin A 0.4 %
Vitamin B-12 0.0 %
Vitamin B-6 6.5 %
Vitamin C 3.4 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 1.8 %
Copper 1.2 %
Folate 1.0 %
Iron 7.0 %
Magnesium 2.4 %
Manganese 4.1 %
Niacin 0.6 %
Pantothenic Acid 0.6 %
Phosphorus 1.6 %
Riboflavin 1.4 %
Selenium 0.3 %
Thiamin 0.7 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Breakfast banana bars

View the full Breakfast banana bars Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Breakfast banana bars

72 calories of Bob's Red Mill Gluten Free Rolled Oats, (0.38 serving)

20 calories of Banana, fresh, (0.19 medium (7" to 7-7/8" long))

7 calories of *Flax Seed Meal (ground flax), (0.19 tbsp)

5 calories of Chia Seed - Spectrum Organic Essentials (1T/12g), (0.94 gram)

1 calories of Vanilla Extract, (0.06 tsp)

0 calories of Cinnamon, ground, (0.06 tsp)


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