Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 235.3
Total Fat 7.8 g
Saturated Fat 4.5 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.7 g
Cholesterol 83.8 mg
Sodium 117.5 mg
Potassium 327.0 mg
Total Carbohydrate 33.3 g
Dietary Fiber 0.1 g
Sugars 19.4 g
Protein 8.3 g
Vitamin A 9.8 %
Vitamin B-12 2.4 %
Vitamin B-6 1.3 %
Vitamin C 3.2 %
Vitamin D 23.0 %
Vitamin E 0.0 %
Calcium 24.9 %
Copper 0.2 %
Folate 2.0 %
Iron 2.5 %
Magnesium 0.1 %
Manganese 0.9 %
Niacin 0.0 %
Pantothenic Acid 0.2 %
Phosphorus 3.1 %
Riboflavin 3.0 %
Selenium 0.2 %
Thiamin 0.1 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow Cooker Tapioca Pudding

View the full Slow Cooker Tapioca Pudding Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow Cooker Tapioca Pudding

104 calories of Milk Reduced Fat Milk 2% Great Value ( 1 cup serving), (0.80 serving)

54 calories of Pearl Tapioca, (0.10 cup)

38 calories of Granulated Sugar, (0.05 cup)

22 calories of Egg, fresh, whole, raw, (0.30 large)

1 calories of Vanilla Extract, (0.10 tsp)


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