Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 290.2
Total Fat 18.6 g
Saturated Fat 8.2 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 2.9 g
Cholesterol 183.9 mg
Sodium 411.8 mg
Potassium 255.8 mg
Total Carbohydrate 11.9 g
Dietary Fiber 0.9 g
Sugars 1.9 g
Protein 16.3 g
Vitamin A 10.4 %
Vitamin B-12 8.0 %
Vitamin B-6 5.1 %
Vitamin C 15.6 %
Vitamin D 8.1 %
Vitamin E 0.7 %
Calcium 16.0 %
Copper 0.8 %
Folate 6.0 %
Iron 5.9 %
Magnesium 1.5 %
Manganese 1.2 %
Niacin 0.3 %
Pantothenic Acid 0.8 %
Phosphorus 15.3 %
Riboflavin 10.9 %
Selenium 2.9 %
Thiamin 0.9 %
Zinc 6.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow Cooker Breakfast Casserole

View the full Slow Cooker Breakfast Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow Cooker Breakfast Casserole

95 calories of Heritage Farm Mild Country Sausage, (1 oz)

57 calories of Cheddar Cheese, (0.50 oz)

54 calories of Egg, fresh, whole, raw, (0.75 large)

47 calories of Kroger Hash Browns Shredded Potatoes, (2 oz)

25 calories of Half and Half Cream, Low Fat, Land O Lakes, 2 TBS, (1 serving)

6 calories of Butter, salted, (0.06 tbsp)

4 calories of Onions, raw, (0.06 cup, chopped)

2 calories of Green Peppers (bell peppers), (0.06 cup, chopped)


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